For the Month of March, Big Boys Kainan owners Nate and Melanie combined their philanthropic efforts with Feed the Pudge founder Ken to help raise funds for the Boys and Girls Club of Bellevue.
The entree shown on the right is Ken and Nate's special creation. It's a fabulous combination of carefully deep-fried waffle fries (or tater tots), aromatic garlic fried chicken, and freshly melted cheese. It's beautifully covered with in-house made gravy and topped off with a sunny side egg, green onions, and garlic. It's...so...good!
Big Boys Kainan's goal is to give The Boys and Girls Club at least $1000 dollars at the end of the month. In order to the reach the goal, we'll need at least 253 awesome customers to order the wonderful meal.
"253" locals represent! Together we can eat great food for a great cause while having a great time. We're looking forward to seeing you at the restaurant and helping the community one bite at a time. Nom, Nom, Nom, Nom, Nom!!!
Share on Facebook
Share on Twitter
I'm busy working on my blog posts. Watch this space!